Find Your Flavour

When choosing your cake, one important consideration is the flavour. Gone are the days when every cake for a special occasion is expected to be fruit. Little Miss Bakes provide cakes in a beautiful array of flavours.

Please note:

• Wedding cakes and tiered party cakes can even have multiple flavours – a different one for each tier.
• If you are considering a fruit layer, this is best advised to be the base tier due to weight.

Favourite flavours at Little Miss Bakes are:

• Traditional rich or light fruit cake
• Vanilla Sponge, with vanilla buttercream and strawberry or raspberry jam
• Rich chocolate cake with chocolate ganache filling
• Lemon Sponge with light lemon buttercream and lemon curd
• Orange Sponge with orange flavoured buttercream and orange marmalade
• Light Chocolate Sponge with chocolate butter cream filling
• Carrot Cake with lemon or cream cheese filling

Helpful Information:
Nut Free Cakes:
Whilst every effort is made to ensure that nuts are not included in the vast majority of our cake recipes (even nut free varieties), Little Miss Bakes cannot guarantee that our recipes and the ingredients used are entirely free of nuts.

Wheat Free Cakes:
Wheat free cakes are not a problem for the team here at Little Miss Bakes. Standard flour will be substituted for gluten free flour and all recipes will be sent to the customer for written approval prior to order confirmation.

Dairy Free Cakes:
Unfortunately this is not an option that we currently cater for – however once our recipe has been perfected we will be adding this to the Little Miss Bakes portfolio of flavours.

Fruit Cakes:
All of our standard fruit cake recipes used brandy as a flavour enhancement – however upon request non alcoholic fruit cakes can be baked.